Hosting Vintner Dinner and Auction Tasting
Thursday, April 30
Six Exceptional Area Homes
A local chef will collaborate with two West Coast winemakers for an exclusive and intimate culinary experience.
This year’s list of award-winning chefs include:
- Ryan Brazeal, Novel
- Michael Corvino, Corvino Supper Club and Tasting Room
- Colby and Megan Garrelts, bluestem
- Ted Habiger, Room 39
- Cody Hogan, Lidia’s
- Joe West, The Savoy at Hotel 21C
$1,500 per person
Call 816.751.1278 to reserve your Thursday dinner tickets.
GRAND TASTING + AUCTION
Friday, May 1
The Nelson-Atkins Museum of Art
Enjoy wines from more than 25 top West Coast winemakers and delightful food offerings from local restaurants, followed by a live auction and celebration with more wine, late night delectables, small batch whiskey and music!
$250 per person