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Hosting Vintner Dinner and Auction Tasting

Night One

WINEMAKER DINNER
Thursday, April 30
Six Exceptional Area Homes

A local chef will collaborate with two West Coast winemakers for an exclusive and intimate culinary experience.

This year’s list of award-winning chefs include:

  • Ryan Brazeal, Novel
  • Michael Corvino, Corvino Supper Club and Tasting Room
  • Colby and Megan Garrelts, bluestem
  • Ted Habiger, Room 39
  • Cody Hogan, Lidia’s
  • Joe West, The Savoy at Hotel 21C

$1,500 per person

Call 816.751.1278 to reserve your Thursday dinner tickets.

Night Two

GRAND TASTING + AUCTION
Friday, May 1
The Nelson-Atkins Museum of Art

Enjoy wines from more than 25 top West Coast winemakers and delightful food offerings from local restaurants, followed by a live auction and celebration with more wine, late night delectables, small batch whiskey and music!

$250 per person

Get tickets here!

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